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Why Does Water Quality Matter So Much in Food Manufacturing? Insights from Shanghai ChiMay
title: “Why Does Water Quality Matter So Much in Food Manufacturing? Insights from Shanghai ChiMay” date: 2026-06-25 type: “疑问标题型” Why Does Water Quality Matter So Much in Food Manufacturing? Insights from Shanghai ChiMay Key Points: – Water accounts for up to 70% of finished food product composition in many categories – Contaminated water causes approximately…

